Steelhead with Pearled Couscous

Indulge in a culinary delight with our poached wild-caught steelhead trout served alongside fluffy pearled couscous. Each tender fillet is infused with the bright zest of lemon, the aromatic essence of fresh dill, and the savory notes of sautéed fennel and onion. Mixed with flavorful capers, this dish offers a symphony of flavors that dance on your palate with every bite.