Gut Tonic - Ginger Beets

Flavor Profile

The fermentation process adds a slightly sour and pickled flavor to this ginger beet gut tonic, which enhances the overall taste profile. The ginger flavor is noticeable and provides a slightly spicy and zesty taste, while the beets offer an earthy sweetness.

Nutritional Benefits 

Naturally rich in beneficial enzymes

Rich in essential vitamins and minerals

Antimicrobial and antioxidant properties

Easy to digest

Fermentation gives life to probiotics that

Make nutrients more bioavailable

Create new nutrients

Uses

Use this powerful concoction as an immune-boosting gut tonic or add it to dressings and raw sauces for a colorful boost in flavor and nutrients!

Ingredients

Water, Salt, Beets, Ginger, Black Pepper.