Greek salad, also known as "Horiatiki" in Greece, is a delightful and refreshing Mediterranean dish that embodies the vibrant flavors of the Greek cuisine. This classic salad features a colorful combination of fresh ingredients, including crisp cucumbers, ripe tomatoes, green bell peppers, red onions, and tangy Kalamata olives, all generously garnished with crumbled feta cheese and drizzled with extra-virgin olive oil. The salad is seasoned with aromatic herbs like oregano and often includes a sprinkling of salt and pepper. With its harmonious blend of textures and flavors, Greek salad offers a delightful taste of Greece's sunny and healthy culinary traditions. It's a perfect side dish or a light meal that celebrates the essence of Mediterranean cuisine.